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| my meatloaf | |
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| My Meatloaf Serving Size : 6 Categories : Hamburger 2 Pounds Hamburger 2 Cups Rice 1 Cup Ketchup 2 Cups Cheddar cheese 2 Cans Cream Of Mushroom Soup 2 teaspoons Salt 2 teaspoons Garlic Salt 2 Cups Milk 1. Mix all ingrediants except soup and milk into the hamburger, and place into loaf pan 2. Bake covered at 350 degrees for 30 Minutes 3. Mix soup with milk and pour over meat loaf 4. Bake another 30 minutes or until soup is hot. The soup makes a great gravy for mashed potatoes |
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