|
| Hot Dog and Potato Casserole Serving Size : 12 Categories : Hot Dog Cassaroles 8 Cups Potatoes -- Cooked, Shredded 1 Package Hot Dogs -- Diced 2 Cups Cheddar Cheese -- Shredded 2 1/2 Cups Evaporated Milk 1 Can Mushroom Soup 1/2 Cup Onion -- Diced Salt And Garlic To Taste In a large bowl combine potatoes and hot dogs. Set aside. In a saucepan, heat milk and add cheese. Stir until melted. Add soup and onion. Remove from heat and pour over potato, hot dog mixture. Toss together. Pour into a buttered 13x9x2" baking dish. BakeAt 350 For 1 Hour Per Serving (excluding unknown items): 254 Calories |
|